Philadelphia
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Schuylkill River Trail to Receive Two Major Extensions Thanks to Federal Funding
Nearly $14 million in federal funds will help build two key Schuylkill River Trail extensions, connecting to Manayunk and Passyunk Avenue, writes Frank Kummer for The Philadelphia Inquirer. The proposed Wissahickon Gateway would give walkers, runners, and cyclists a safer route around the busy roads of Ridge Avenue and Main Street in Manayunk. Meanwhile, the…
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Here Are Some of the Many Great Pizza Shops Philadelphia Has to Offer
Philadelphia has no shortage of top-tier pizza spots all across the city and that has been getting more recognition nationally, writes Patrick Berkery for The Keystone. In South Philadelphia, stop by Angelo’s Pizzeria where lines are often quite long. There, you can order classic red pies or enjoy unique iterations of its white pies. At…
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Philadelphia Eagles’ Success Transforms Fan Experiences Across Generations
As the Eagles prepare for their third Super Bowl appearance in seven seasons, it puts a spotlight on how much success different generations of fans have seen from their hometown team, write Zoe Greenberg and Abraham Gutman for The Philadelphia Inquirer. Ben Asztalos, 47, became an Eagles fans in 1988 when he was 10 years…
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WSJ: Eagles’ GM Howie Roseman Has Gone From NFL Outsider to Super Bowl Team Builder
Prior to entering the NFL in 2000, Howie Roseman had no experience in professional football. However, since becoming the general manager of the Philadelphia Eagles a decade later, he has completely reshaped his reputation within the league, writes Andrew Beaton for The Wall Street Journal. During his tenure, he has developed into one of the…
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Eagles Owner Jeffrey Lurie On Shortlist of Potential Buyers For This NBA Team
Philadelphia Eagles owner Jeffrey Lurie has been named as a potential buyer for one of the NBA’s original teams, writes Ryan O’Leary for The Sporting News. The Boston Celtics are reportedly going up for sale soon. Bill Simmons, founder of The Ringer, mentioned Lurie as a potential buyer. “The Celtics, it was their first round…
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Here Are Some of the Philadelphia Restaurants Reinventing the City’s Dining Experience
Philadelphia’s dining scene is filled with culinary visionaries that makes it one of the best in the nation for how it reinvents the experience, write Kae Lani Palsimano, Adam Erace, Jason Sheehan, and David Wesolowski for Philadelphia Magazine. At Bastia, you’ll get a blend from the Mediterranean that you won’t come across at many other…
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10 Philadelphia Neighborhoods Have Among PA’s Fastest-Growing Home Prices in Last Decade
Pennsylvania has seen a major transformation in its urban landscape over the past 10 years in terms of home value, writes Jon Dykstra for Home Stratosphere. Zillow analyzed 346 neighborhoods across the state to determine the top performing between 2014 and 2024, and 10 Philadelphia neighborhoods made its way to the top 30. The West…
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Chef of Pennsylvania Dutch Cuisine Restaurant in Philadelphia Shares Version of Pennsylvania Dutch Stew
The classic Pennsylvania Dutch stew Schnitz un Knepp, once seen as a symbol of poverty, has evolved into a dish of regional pride, writes Kara Elder for The Washington Post. The humble stew of ham, fluffy dumplings, and dried apples made its way to America with immigrants from the upper Rhineland region of Germany. Its…
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Philadelphia Fifth on Zillow’s 2025 Hot Real Estate Markets List
Philadelphia’s real estate market is now the fifth-hottest nationwide, according to recently released Zillow’s list of 10 Hottest Real Estate Markets in the U.S. for 2025, writes Sandy Smith for Philadelphia Magazine. This represents a significant improvement over last year when Philadelphia was No. 11 on the real estate site’s annual forecast of how the…
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‘History of Philadelphia Sandwiches,’ Tells Story of City’s Iconic Sandwiches and People Behind Them
Mike Madaio’s new book, A History of Philadelphia Sandwiches; Steaks, Hoagies, Iconic Eateries & More, explores the rich and flavorful history of the city’s most iconic sandwiches and the people behind them, writes Leigh Green for PA Eats. During his research into Philadelphia’s century-long sandwich history, Madaio uncovered countless fascinating facts that took the book…









































