One Bucks County spot is among 41 prime butchers and meat markets in Pennsylvania that are offering a cut above to their communities, writes Leigh Green for the PA Eats.
Haring Brothers Meats in Doylestown is an incredible source of meat that has been offering beef, pork, poultry, veal, lamb, and seafood for the past 75 years. Many of the shop’s customers have been visiting Haring Brothers their entire lives.
With fresh-cut-everything, it is hard to make a mistake in what you choose. But if you are unsure, the friendly staff is there to help you decide.
The shop also offers changing weekly specials that are perfect for stocking your freezer with patties, chops, steaks, and much more.
Read more about the prime butcher shops in Pennsylvania in PA Eats.
If you’ve ever ordered a great steak or burger in New York, there’s a good chance Pat LaFrieda was behind it. Insider Food goes inside Pat LaFrieda Meat Purveyors, a third-generation butcher shop that grew from a small Lower Manhattan storefront into a $200M powerhouse supplying 1,500 restaurants a day.
Editor’s Note: This post first appeared on BUCKSCO Today in July 2024.
