Restaurants & Lodging
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New Eastern European Bakery, Restaurant, and Flower Shop Opening in Newtown
Newtown will soon welcome a new Eastern European-inspired restaurant and bakery, writes Jeff Werner for The Patch. Flourish Cafe, known for its location at Village Shires Shopping Center in Northampton Township, is expanding to the Village at Newtown Shopping Center. The restaurant will occupy 3,210 square feet in the space next to the Capital…
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Two Montgomery County Watering Holes Recognized as the Oldest Bars/Taverns in the U.S.
Montgomery County is home to two of the oldest bars in the nation still operating. Erin Elizabeth covered the distinction in her historic ranking for Restaurant Clicks. The online publication identified 19 eating, drinking, and overnight stops distinguished nationally for longevity. Understandably, most are nested in what were the original 13 colonies. The oldest U.S.…
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Newtown’s Guru’s Indian Cuisine Has New Owner
Guru’s Indian Cuisine in Newtown Township, which recently became a vegetarian establishment, is officially under new ownership, writes Jeff Werner for the Patch. Chef Ashni “Baba” Kumar and Priya Guru have decided to sell the business to Samarth Joshi, Priya’s 28-year-old nephew, who plans on putting meat options back on the menu. “As many of…
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CrepeBerry Brings Fresh Smoothies and Crepes to Yardley’s Main Street
CrepeBerry, a new café offering an array of smoothies, crepes, and more, celebrated its grand opening in Yardley. Owned by local couple Sammy and Jasmine Khan, CrepeBerry aims to provide healthy and delicious options to the community, writes Michele Haddon for the Bucks County Courier Times. “There’s a lot of people here who love…
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The Luxury of Hotel Indigo in West Chester to Showcase Town’s History and Art
Hotel Indigo in West Chester, part of the “luxury collection” owned by InterContinental Hotels Group, will showcase the town’s history and art once it is completed, writes Victoria Rose for Main Line Tonight. The 108-room hotel will have features for both visitors and locals, including a seafood restaurant with a raw bar, 1,100 square feet…
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Dublin’s Boiler Room Transforms into High-End Dining Restaurant
The Boiler Room has ignited excitement in Dublin with its grand reopening and transformation into a full-service, fine-dining restaurant, writes Michele Haddon for the Bucks County Courier Times. Previously a wine and cocktail bar, it now offers a globally influenced seasonal menu. This transformation was spearheaded by general managers Samantha and Ben Krauss, who…
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Chicken Sandwich Restaurant Skip’s Wrightstown Opening Soon
In just a few weeks, locals will enjoy Skip’s famous Lancaster County fried chicken sandwiches, tenders, and loaded fries as Skip’s Wrightstown opens its doors, writes Jeff Werner for the Patch. Located at the former Wrightstown Country Store on Route 413 and Penns Park Road, this will be Skip’s first brick-and-mortar store, expanding from…
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Last Denny’s in Bucks County Closes Its Doors in Langhorne
The last remaining Denny’s in Bucks County, located in Langhorne, has closed its doors, writes Michele Haddon for the Bucks County Courier Times. The closure was quietly announced with a sign on the front door, informing customers that the restaurant on East Lincoln Highway in Middletown had permanently closed. Denny’s media team confirmed via…
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These Two Montgomery County Towns Have the Best Restaurant Scenes in the Philadelphia Region
The Philadelphia region is a gastronomic delight, and two Montgomery County towns stand out with their exceptional dining options, writes Sandy Smith for Philadelphia Magazine. Ambler: A Culinary and Cultural Hub Ambler’s seven-block stretch of Butler Avenue, extending from the Ambler Regional Rail station, is perfect for date nights and culinary adventures. …
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Secret Indian Kitchen in Doylestown Serves ‘Rich Tapestry of Indian Cuisine’
Secret Indian Kitchen, the latest addition to the Doylestown dining scene, opened at the end of May in a corner of the Mercer Square Shopping Center, writes Jeff Werner for the Patch. Once inside, patrons quickly find themselves embraced by a “rich tapestry of Indian cuisine, meticulously crafted with love and tradition,” according to the…
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Owners of Crust Vegan Bakery Strives to Create Safe Haven for Often Marginalized Communities
Crust Vegan Bakery is a queer, women-owned Manayunk mainstay that aims to serve as a safe place for communities that are often marginalized, writes Lisa Dukart for the Philadelphia Business Journal. The popular bakery, best known for its handmade pop-tarts, pastries, and cakes, has achieved this through its menu, company policies, the customers it serves,…
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Six King of Prussia Eateries Among Wine Spectator’s 2024 Restaurant Awards Winners
Wine Spectator has published its 2024 Restaurant Awards list and six King of Prussia eateries have found their place among over 3,700 establishments from around the globe, writes Emma Dooling for the Philadelphia Business Journal. The annual awards are presented in three categories: Award of Excellence, Best of Award of Excellence, and Grand Award. The…
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Doylestown Remembers, Lifts a Glass to a Benevolent Barkeep
A Doylestown fixture, Richard “Big Richie” Wylie, will be behind the bar at Finney’s Pub no more. Jeff Warner chronicled the loss in the Doylestown Patch. Wylie was taken in a traffic accident late last week. He leaves behind a 39-year career as barkeep. His talent at engaging customers while tapping beer and fixing libations…









































