La La Lobster in Bucks County and surrounding areas is considered one of the best places to get lobster rolls, according to Chloe Pantazi-Wolber for Philadelphia Magazine.

The family-run restaurant has locations in Yardley, Doylestown, Cape May, and Princeton. Known for its signature La La Roll, the restaurant offers four ounces of lobster dressed in warm lemon butter and a secret herb blend, all nestled in a toasted, buttered roll.

La La Lobster also caters to various tastes with options like the “salad style” lobster roll with celery, red onion, fresh dill, and mayo; a spicy version with housemade chipotle aioli; and a Hawaiian style featuring mango salsa.

Each roll is served with a pickle, lemon wedge, and chips, with an option to add extra lobster or try the La La Monstah Roll, a $75 indulgence featuring a pound of lobster meat.

Read more about La La Lobster and other places to grab lobster roll in the region in Philadelphia Magazine.

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