Waters Edge Winery & Bistro Brings Global Wines and Gourmet Food to Doylestown Early March
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Doylestown is welcoming Waters Edge Winery & Bistro to its bar scene in early March, owned and operated by Eric and Nicole Landolfi.
Doylestown is welcoming Waters Edge Winery & Bistro to its bar scene in early March, writes Jeff Werner for The Patch.
The winery will be owned and operated by Eric and Nicole Landolfi, a Bucks County couple with a team passion for winemaking. Together, they’re set to blend the timeless art of winemaking with a fresh, modern twist.
The winery will offer many wines from around the globe, including rare wines such as Petit Verdot.
At this Doylestown venue, patrons can also indulge in a delectable array of tapas, curated charcuterie boards, mouth-watering paninis, delicious sandwiches, and savory flatbreads.
Read more about Waters Edge Winery & Bistro in The Patch.
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